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Banquet Menu

Prices do not include tax or gratuity.

Please ask to see our Kids' menu, available for all events. All Kids menu entrees are $5.

Gluten-Free and Vegetarian options available.

Hors D'Oeuvres - Party Trays

Serves 20 people | Serves 40 people

Hummus & Pita Chips

$60 | $110

Seasonal Fruit

$60 | $110

Spinach & Artichoke Dip

with grilled Naan bread

$75 | $140

Vegetable Tray with Ranch Dip

$50 | $90

Cheese & Cracker

$80 | $135

Tomato Bruschetta

with toasted baguette

$60 | $110

Hot and Cold Hors D'Oeuvres

Chicken Wings

$35.00

Served with choice of Guinness Glaze, Mild Stoke, Red Doom, or Blast Furnace BBQ sauce

25 pieces

Colcannon Potato Balls

$45.00

served with a chipotle ranch dipping sauce

25 pieces

Cheesesteak Egg Rolls

$80.00

with marinara sauce

25 pieces

Risotto Balls

$55.00

Served with jalapeno aioli 

25 Pieces

Boneless Wings

$25.00

Served with choice of Guinness Glaze, Mild Stoke, Red Doom, or Blast Furnace BBQ sauce

25 pieces

Reuben Spring Rolls

$80.00

Served with a thousand island sauce

25 pieces

Buffalo Chicken Egg Rolls

$80.00

with bleu cheese dipping sauce

25 pieces

Sandwiches & Wraps

$100 - Tray of 20 Pieces (2 sandwich types per tray)

Choose a bread and two fillings.

Lettuce, tomato, and onions

Breads:

Brioche Bun, Marble Rye, White, Whole Wheat, Wrap, Tomato Wrap

Cheeses:

American, Swiss, Cheddar

Grilled Chicken Caesar Wrap

Filling:

Turkey, Ham, Roasted Vegetables, Roast Beef

Slider Tray

Pulled pork topped with coleslaw, pickled chips on a mini brioche bun

Buffalo Chicken Wrap

Buffet Options

For parties of 30 or more

Includes unlimited food service, coffee, tea, and soft drinks for 3 hours

Molly's Traditional Irish Buffet

Potato leek soup, Mixed greens, Slow braised corn beef brisket, shepherd's pie, mashed potatoes, braised cabbage, house mixed vegetables

$25 per person

Build-Your-Own Buffet

Choice of Garden Salad or Traditional Caesar Salad (add $2)

Choice 1 entree + 2 sides for $23 per person

Choice 2 entrees + 2 sides for $30 per person

Entrees: Shepherd's Pie, Corned Beef and Cabbage, Steak and Guinness Pie, Baked Ziti with a parmesan herb crust, BBQ Chicken Breast, Pan-seared Salmon with a lemon butter sauce, Chicken Fingers, Sliced Hot Roast Beef Au Jus, Chicken Pot Pie

Sides: Molly's Whipped Potatoes, Thyme Roasted Red Potatoes, Mixed House Vegetables, Green Beans Almondine

Desserts

$7 Per Person

Irish Bread Pudding Tray

Bailey's Chocolate Mousse

Apple Tart

Triple Chocolate Cake

Seated Options

For parties of up to 30

Pub Lunch

$20 per person

First Course (Choose 2 options): Garden Salad, Caesar Salad, Colcannon Soup

Second Course (Choose 4 options): Shepherd's Pie, Guinness Steak & Mushroom Pie, Fried Chicken sandwich, Molly's Burger, Hot Roast Beef au jus sandwich, Chicken Pot Pie, Reuben on Marble Rye, Impossible Burger with lettuce, tomato, mayo, and avocado on a vegan bun

All Pub Lunch sandwiches come with a side of French fries

Salad Option: $17 Per Person

First Course: Cup of soup

Second Course: Entree size salad

Add Protein: Salmon $6, Grilled Chicken $5, Steak $7

Sit-Down Dinner

$35 per person

First Course (Choose 2 options): Garden Salad, Caesar Salad, Colcannon Soup

Second Course: Killarney Salmon served with roasted red potatoes and sauteed spinach, Corned Beef & Cabbage served with mashed potatoes and house vegetables, New York Strip Steak topped with onion straws served with mashed potatoes and house vegetables, Pan Roasted Chicken served with champ potatoes and house vegetables 

Dessert Course (Choose 1 option): Irish Bread Pudding, Apple Tart, Bailey's Chocolate Mousse, Triple Chocolate Cake